[Get free] Ice Cream Happy Hour: 50 Boozy Treats That You Spike and Freeze at Home
| #887336 in Books | 2011-09-08 | Ingredients: Example Ingredients | Original language:English | PDF # 1 | .60 x6.00 x5.90l,.50 | File Name: 1569759316 | 144 pages
||2 of 2 people found the following review helpful.|
Best book in the whole world |
By C.N, |I saw this on another website and immediately had to buy it. The first weekend I got it I made Khalua coffee ice cream and everyone was drooling over it. I would recommend you buy the same ice cream machine (at Macys, or buy on ) they use in the book as it seems to be the best one out there for a decent price and it makes 2 quarts of ice cr|
About the Author |
Valerie Lum is a cook, writer and homemade ice cream aficionado from California. Jenise Addison is the culinary school graduate and current kitchen manager at a gourmet deli and beer bottle shop in Brooklyn. Both authors live in New York C
INTOXICATINGLY DELICIOUS ICE CREAM Perfect for a fun party treat or special occasion dessert, these homemade frozen delights not only taste amazing, they also serve up a surprising kick—the shot of booze in each cup.
Follow the authors’ clever technique by adding a generous pour of spirits to your homemade ice cream and you’ll soon be impressing family, friends and party guests with the coolest of 21-and-over desserts. ...
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Ice Cream Happy Hour: 50 Boozy Treats That You Spike and Freeze at Home Rating:
3.97 (797 Votes)Ice Cream Happy Hour: Valerie Lum, Jenise Addison epub You can specify the type of files you want, for your gadget.Ice Cream Happy Hour: 50 Boozy Treats That You Spike and Freeze at Home | Valerie Lum, Jenise Addison. A good, fresh read, highly recommended.
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