||About the Author|Nadia Roden is an award-winning artist living in New York. In 2011, after the development of her first ice pops, Oprah Winfrey Magazine named her The Ice Princess. Her ice pops were taken over by her nephew Cesar Roden and he started t
Ice Kitchen Poptails is a new, grown-up collection of alcoholic ice pops. As well as classic cocktail pops, they've found new and original ways to pair ice pops with alcohol, like stirring a fresh peach pop into prosecco to make a Bellini, or a lemon pop hiding a cherry and twirled into a whisky to make a Whisky Sour. Create some drama and throw a memorable drinks party by serving some of these show-stopping ice pops to your friends. The book begins with advice...
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You can specify the type of files you want, for your device.Ice Kitchen Poptails: 50 Sensationally Intoxicating Cocktail Lollies | Nadia Roden, Cesar Roden.Not only was the story interesting, engaging and relatable, it also teaches lessons.
