[Download free ebook] Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas
✿ Brad Thomas Parsons ✿
| #33185 in Books | Random House | Model: 978-1-58008-359-1 | 2011-11-01 | 2011-11-01 | Original language:English | PDF # 1 | 9.28 x1.26 x6.81l,1.84 | File Name: 1580083595 | 240 pages | Ten Speed Press
||0 of 0 people found the following review helpful.| Love it|By ross saciuk|Must read for anyone who is interested in bitters. Probably quite boring if you are not. I love this book. Likewise, if you're interested in making your own bitters this is a good start.|2 of 2 people found the following review helpful.| A New Classic Elevating a Lost Art|By R. Earp|There has long been a|.com |
Featured Recipes from Bitters
The Horse's Neck
| Called "the great what-is-it of the Highball tribe" by David A. Embury in Th
Gone are the days when a lonely bottle of Angostura bitters held court behind the bar. A cocktail renaissance has swept across the country, inspiring in bartenders and their thirsty patrons a new fascination with the ingredients, techniques, and traditions that make the American cocktail so special. And few ingredients have as rich a history or serve as fundamental a role in our beverage heritage as bitters.
Author and bitters enthusiast Brad Thom...
[PDF.cd67] Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas Rating: 3.96 (527 Votes)
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You easily download any file type for your gadget.Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas | Brad Thomas Parsons. I was recommended this book by a dear friend of mine.
