(Download) Country House Brewing in England, 1500-1900
• Pamela Sambrook •
| #3381165 in Books | 2003-08-02 | 2003-08-02 | Original language:English | PDF # 1 | 10.00 x.3 x7.00l,2.00 | File Name: 1852851279 | 332 pages
||3 of 6 people found the following review helpful.| Thorough and thoughtful review. Excellent resource.|By A Customer|This book is a scholarly treatise of brewing from 1600 detailing techniques, tools and buildings reasoning from the remaining brewing houses and records. Ms. Sambrook has created an excellent resource for the historical brewer
Until the eighteenth century or even later, beer was the staple drink of most men and women at all levels of society. Tea and coffee were expensive luxuries while water might well carry disease. To supply the needs of both owners and servants, every country house with an accessible source of water had a brewhouse, usually close at hand. Although many of the brewhouses still stand, in some cases with the original brewing vessels (as at Lacock and Charlecote), their ha...
[PDF.zf82] Country House Brewing in England, 1500-1900 Rating: 3.68 (505 Votes)
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You can specify the type of files you want, for your device.Country House Brewing in England, 1500-1900 | Pamela Sambrook. A good, fresh read, highly recommended.
