(Free read ebook) Culinaria France (Culinary Arts)
♛ From Brand: Konemann ♛
| #2016941 in Books | Konemann | 1999-04 | Ingredients: Example Ingredients | Original language:English | PDF # 1 | 1.59 x11.16 x12.76l, | File Name: 3829020198 | 460 pages |
||3 of 3 people found the following review helpful.| Amazingly Informative About French Cusine--Foods and Wines|By James Ellsworth|I have owned this volume for a while and am still amazed about how much useful information on the French food culture is packed into its lovely pages. As other reviewers point out, this is not really a recipe book although delectible recipes are sprinkled throughout; rather, this volume will lead yo|From Publishers Weekly|A superbly photographed compendium, this newest in the Culinaria series explores the pleasures of the French table. Having consulted with a myriad of food and drink experts--alongside top chefs, gardeners, farmers, cheese makers and vintn
Food and culture are inexorably tied together. The Culinaria series reports on every aspect of a country s cuisine within the context of the people who created it. One of the most successful series in cook book history, these new editions are updated with the guidance of first-class chefs, and come in a durable flexi-cover format to withstand abuse while spending time in the kitchen.
The teams behind each Culinaria volume spend months in the region they are work...
[PDF.qc45] Culinaria France (Culinary Arts) Rating: 3.60 (626 Votes)
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