[Mobile pdf] A History of Connecticut Wine: Vineyard in Your Backyard (American Palate)
▲ Eric D. Lehman, Amy Nawrocki ▲
| #899759 in Books | The History Press | 2011-03-11 | 2011-03-11 | Original language:English | PDF # 1 | 9.00 x.31 x6.00l,.50 | File Name: 1609490290 | 144 pages |
||1 of 1 people found the following review helpful.| a must read for New England wine lovers|By Barbara Yarbrough|I purchased a copy for myself after borrowing this book from my local library. Written by Connecticut authors (I am myself a CT resident), at times I felt that I could weep for the loss of a vinicultural heritage that goes back to precolonial times. However, Lehman and Nawrocki do a marvelous job highlighting the n||"Do You Know Where Your Wine Has Been?...Thanks to University of Bridgeport English professors Amy Nawrocki and Eric D. Lehman, now you do. Their new book, "A History of Connecticut Wine: A Vineyard in Your Backyard," published last month by The History Press
Wine has been meticulously crafted in Connecticut ever since colonists discovered wild grapes growing on their land. At first glance the New England climate appears inhospitable for this fastidious fruit but a number of varieties thrive here, including pinot gris, chardonnay, cabernet franc, cayuga white and st. croix. These carefully cultivated grapes have produced wines of unique characteristics and surprising quality. Join local wine enthusiasts Eric D. Lehman and Am...
[PDF.az74] A History of Connecticut Wine: Vineyard in Your Backyard (American Palate) Rating: 4.67 (613 Votes)
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You can specify the type of files you want, for your device.A History of Connecticut Wine: Vineyard in Your Backyard (American Palate) | Eric D. Lehman, Amy Nawrocki. I really enjoyed this book and have already told so many people about it!
